tips, how to create a delicious cuisine and easy koloke

tips, how to create a delicious cuisine and easy koloke,
 Koloke is an standard china meals provided with grain and pickles, you usually discover in dining establishments or meals stalls that provide meals Chines ..., it choices excellent and stable is what creates koloke attention many individuals, if you need to create koloke own, the following formula koloke delightful and simple you try at house. following tips on how to make;



Materials needed:

1. submitted hen chests, cut lengthwise 500 grm
2. Krispi flour (which is used for melted chicken)
3. Chopped gong spice up 3 × 3 cm
4. Chopped pineapple
5. Bombay red onion 1 / 2 items of diced 3 × 3 cm
6. Pepper 1 / 2 tsp
7. 2 tbsps sugar
8. Beans dust 1 tsp
9. 5 tbsps tomato sauce
10. corn starch taste
11. 2 servings water
12. Preparing Oil
13. sodium and seasonings to taste

How to Make Koloke:

1. Baluri hen with flour and set aside.
2. Fry until baked the hen until baked. eliminate and set aside.
3. Saute vegetables, add the paprika, garlic dust, spice up, and blueberry, sugars, add to hot and terakir airmasak get into the corn starch and set aside.
4. Techniques of the hen and cleanse with saosnya.hidangkan

Serves Koloke For 3 individuals.






Serves Koloke For 3 people.

good luck with this recipe!!!

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tips, how to make a special Korean style vegetable omelet