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omlet was actually just like hot cakes. Feature of Korean-style omelet is dressed in a lot of combined veggies, so it's crunchy. Combination veggies can flavor. Appreciate while still heated with the dropping shoyu into a delicious marinade. here's how to make it ;
ingredient ;
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50 g pumpkin, little pieces of length
20 g vegetables, very finely sliced
Stir well:
60 g flour
2 hen eggs
1 clove beans, grated
1 / 2 tsp. pepper
1 tsp. salt
100 ml airSaus Shoyu,
1 tsp. flavoring
mix together:
100 ml shoyu
1 tsp. grated ginger
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1. Mix the veggies with the flour blend until combined.
2. Warm a smooth pan, propagate a little oil.
3. Position 1 tbsp plant blend into pan and trim with the back of a location.
4. Prepare until second area baked. Raise.
5. Offer heated with marinade Shoyu.
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For 4 people
good luck with this recipe!!!
see next page;
tips, how to make chicken dishes are delicious Korean Kalbi
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